We strive to impact the planet and people’s lives through sustainable agriculture and shared knowledge to offer new opportunities

  • Sustainable Agriculture

    We see sustainable agriculture as making the best use of natural resources and services, and by providing a fair economic return across the value chain, from the inclusion of small-scale farmers through to the processor and the retailer.

  • Sharing Knowledge

     It is our responsibility to use the knowledge already available about sustainable farming, to develop and test new concepts and to then share this knowledge to enable a greater impact on the whole industry

  • Increasing Opportunities

     We have developed a macadamia outgrowers scheme, the first in Tanzania, to help reduce poverty, reduce inequalities and to give access to new opportunities and education.

Our macadamia outgrower scheme in Mwanga supports a number of families and communities with the supply of over 6,000 seedlings

Watch our short film here >

 

Our Organic Program - production with the least cost to nature; we farm WITH nature, not against it.

-        We use organic pesticides and natural manure and composts

-        We devise irrigation systems that are conservative on water use

-        We leave organic and natural vegetation in place, to attract bees and natural predators

-        A sucessful vermiculture scheme

-        Growing of Tafrozia and other plants in our nursery

-        Suppying our crops with beneficial microbes

-        Education of why this is important is at the base of all that we do.